Description
DeCecco Pennoni #38 1 LB
Pennoni come from the Campania region and belong to the short, smooth diagonal pasta cuts. Pennoni are 0.496″ long, between 0.045″ – 0.048″ thick with a 0.405″ diameter. They are excellent with Napolitean and Genoese meat ragùs or with meat and vegetable sauces for delicious baked casseroles.
- Cooking time: 10 min.
Reviews
There are no reviews yet.