Description
Pastificio G. Di Martino Pasta Pennoni
Short and ribbed format, with a larger diameter than the Penne Mezzani, but smaller than the Bombardoni. To balance its great intensity on the palate, try it in combination with robust sauces, which create a perfect harmony between pasta and sauce.
Try it with:Robust sauces with meat or cheese.Cook it like this:Boiled “al dente” into plenty salted water and mixed in a pan with sauce.
- Net Weight: 16 oz | 453g
- Cooked in 9 minutes
- Product of Italy


![[Best Before: 06/30/2026] Di Martino Mista Corta I.G.P Pasta, 17.6 oz](https://www.foodonliner.com/wp-content/uploads/2026/07/di-martino-mista-corta-igp-pasta-176-oz-pasta-dry-goods-di-martino-267802.png)



Reviews
There are no reviews yet.