Description
Divella Semolina Rimacinata 1 kg
Remilled durum wheat semolina
It is obtained by grinding national durum wheat added to foreign durum wheat with a high protein content.
Use: thanks to its very fine grain it is particularly suitable for bread-making and home-made pasta such as ‘Gnocchi’, ‘Orecchiette’, ‘Fettuccine’, etc .
- Net weight: 1kg (1000g)
- Product of Italy
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