Description
This Penne Rigate Pasta pairs well with both soup and sauces
Gerardo di Nola’s Italian pastas are made in Gragnano with 100% durum wheat.
Enjoy this penne rigate in a wide variety of Italian pasta recipes.
Gerardo di Nola has over 150 years of experience making high-quality, authentic Italian pastas. Their durum wheat pastas are made in Gragnano, a town in Southern Italy famous for its climate which provides the ideal conditions for preparing dry pastas.
Gerardo di Nola’s Penne Rigate is a small pasta with a ridged surface and slanted ends. These authentic penne pasta noodles can be enjoyed in a variety of Italian pasta dishes.
Use this short pasta in soup recipes, or dress with tomato sauce, butter sauce, and other simple sauces. Serve this type of pasta with a heavy cream-based sauce, cured meat, and parmesan cheese for a classic Italian pasta dinner. Or use al dente noodles in a pasta salad appetizer with cherry tomatoes. You can also use this penne rigate in baked pasta recipes with ground beef or turkey.
Looking for a present for someone who loves Mediterranean cooking? Add an assortment of Gerardo di Nola products to a gift basket along with gourmet pasta sauces and extra virgin olive oil.
Ingredients:
100% Italian durum wheat
Size:
16 oz (1Lb)
Origin:
Product of Italy


![[Best Before 06/09/2026] Primeluci Anelletti Pasta, 16 oz](https://www.foodonliner.com/wp-content/uploads/2026/07/primeluci-anelletti-pasta-16-oz-pasta-dry-goods-primeluci-235928.webp)
![[Best Before Jan-11-2027] De Cecco #50 Conchiglie Rigate, 1 lb](https://www.foodonliner.com/wp-content/uploads/2026/07/de-cecco-50-conchiglie-rigate-1-lb-pasta-dry-goods-de-cecco-923992.webp)


Reviews
There are no reviews yet.