Description
Giuseppe Cocco – Egg Fettuccine Pasta
8.8 oz (250 g) | Artisan Italian Egg Pasta
Why you’ll love it
-
Authentic Italian egg pasta by Pastificio Giuseppe Cocco
-
Made with fresh eggs and durum wheat semolina
-
Wide fettuccine ribbons for rich sauce pairing
-
Bronze-die extruded & slow-dried for tender yet firm texture
-
Ideal for cream sauces, butter sauces, and meat ragù
Reviews
There are no reviews yet.