Henaff French Pork Liver Pate with Champagne, 4.5 oz

Description

This Pork Liver Pate is an authentic French treat

This savory pork pate is seasoned with salt, onions, and aromatic spices.

Spread this French pork liver pate on a toasted baguette slice, or enjoy it in a zesty salad.

Henaff brings you a real French Pork Pate. This pate features liver and pork neck and is prepared according to a recipe from the Brenton community of ‘De Campagne.’ It also has undertones of powerful garlic and onion, resulting in a unique flavor combination that you won’t be able to resist.

Spread some of this French pork pate on some toast or baguette slices. Prepare a side of green salad and serve the Henaff pate with black pepper for a more refreshing meal. Or enjoy this pate with artisan crackers and fruit jam as part of a charcuterie board. Pair with a bold glass of wine or sparkling cider for a delightful evening meal.

Ingredients:

Pork, pork livers, onions, sodium caseinate, modified corn starch, salt, Parsley, armagnac, pepper, garlic. Contains milk.

Size:

4.5 oz (130g)

Origin:

Product of France