Description
Hoboken Eddie’s Hukilau Hannah, Teriyaki & Ginger Sauce
Named after Eddie’s first born daughter, this sweet blend of teriyaki, apricot, wasabi and ginger is perfect for sushi, grilling, dipping, stir-fry, dumplings, meats and vegetables. Makes a great marinade or salad dressing too!
- Net weight: 14 oz
- Made in USA
What’s so special about Eddie’s sauces? Chef Edmund Patrick “Hoboken Eddie” McCarthy starts with the highest quality, fresh, all natural ingredients and mixes them with a secret array of herbs and spices to conjure up his taste bud-tantalizing sauces. Never thickened with cornstarch or xanthan gum, you can taste the difference. There are no animal products, fats or oils.
Chef Eddie, a master chef and certified caterer, takes his sauces very seriously. He’s spent years devising and concocting his brews. Once you taste ’em, you’ll be craving ’em!
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