Description
La Fabbrica Della Pasta Ditaloni Rigati #523 – Italian Artisan Pasta, 17.6 oz | 500g
Why You’ll Love It
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Authentic artisan pasta from Gragnano, Italy
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Ditaloni rigati shape with ridges for maximum sauce grip
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Bronze-drawn for superior texture
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Slow-dried for a firm, satisfying bite
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Perfect for soups, beans, ragù, and baked pasta dishes
Description
La Fabbrica Della Pasta Ditaloni Rigati #523 is a classic Italian short pasta crafted in Gragnano using traditional methods. The ridged, hollow shape is designed to capture sauces beautifully, making every bite rich and flavorful.
Made with high-quality durum wheat semolina, bronze-drawn, and slow-dried, this pasta delivers exceptional texture and authentic Italian quality. Ideal for comforting soups, pasta e fagioli, hearty meat sauces, or oven-baked recipes.
Net Weight: 17.6 oz (500g)
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