Description
This Nero d’ Avola Wine Jelly is made in Italy
This Nero d’ Avola jelly balances sweet and tart flavors.
Pair this Italian wine jelly with crackers and fresh cheese.
Scyavuru Nero d’Avola Wine Jelly is made with real Italian wine. The wine is mixed with sugar and a gelling agent, making for a jelly of the highest quality. Spread it on crackers and toast. Enjoy it as part of a cheese board. Or pair it with dark chocolate for an indulgent snack.
Ingredients:
Nero d’Avola IGP Terre Siciliane WINE (65%), sugar, citric acid, pectin.
Size:
6.35 oz | 180g
Origin:
Product of Italy


![[Best Before: 07/03/2026] Rigoni di Asiago Wild Lingonberry Fruit Spread - 8.8 oz](https://www.foodonliner.com/wp-content/uploads/2026/07/rigoni-di-asiago-wild-lingonberry-fruit-spread-88-oz-specials-rigoni-di-asiago-768125.webp)
![[Best Before: 07/17/2027] Chef Paul Prudhomme's Vegetable Magic Seasoning, 24 oz](https://www.foodonliner.com/wp-content/uploads/2026/07/chef-paul-prudhommes-vegetable-magic-seasoning-24-oz-pantry-magic-seasoning-blends-593333.webp)
![[Best Before: 08/07/2027] Chef Paul Prudhomme's Poultry Magic Seasoning, 2 oz](https://www.foodonliner.com/wp-content/uploads/2026/07/chef-paul-prudhommes-poultry-magic-seasoning-2-oz-pantry-magic-seasoning-blends-969688.webp)
![[Best Before: 09/23/2026] Spur Tree Crushed Red Pepper - 5 oz.](https://www.foodonliner.com/wp-content/uploads/2026/07/spur-tree-crushed-red-pepper-5-oz-pantry-spur-tree-693281.png)
Reviews
There are no reviews yet.