Description
Loison Colomba Classica
Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake is soft and light textured enriched with Candied “Oranges from Sicily” peels. The loaf is covered with icing and decorated with granulated sugar and almonds.
- Product of Italy
- Net Weight: 1000g
- MADE IN ITALY.
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