Description
Loison Colomba Regal Cioccolato, Dark Chocolate
Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake is soft and light textured enriched with chocolate cream and drops. The loaf is covered with chocolate icing and chocolate flake.
Loison’s Colomba Regal Chocolateastounds with its enveloping sweetness. This artisanal Colomba can conquers the most avid palate thanks to its soft dough filled withmouthwatering chocolate creamand enriched withdark chocolate chips. This delectable creation made in Loison isglazed with dark chocolate glaze and curls.
- Product of Italy
- Net weight: 35.25 oz | 1000g
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